There are a great deal of overpriced white wines out there. Particularly originating from hotbeds like Bordeaux & Burgundy. We would all enjoy to have a few of those trophy bottles in our cellars, and sometimes we may spend lavishly to guarantee we have at least some of the benchmarks to go to at a later date. Developing a cellar totally out of the rarest treasures appears like a bit of an uninteresting proposal anyways. There needs to be a little bit of spice, red wines that don’t just include geographical variety but also have a little bit of a story to tell. One method to approach this is to concentrate on bottles that represent consistent worth and still age quite well. Frequently by the time these bottles are opened they have actually ended up being more iconic and the rates have risen. I wouldn’t doubt if a number of the white wines below eventually fall under that category; in fact the Clos de la Roilette has currently ended up being extremely tough to discover based upon an excellent score in the Wine Spectator. The reality is that regardless of our perceived wonder over the high priced Bordeaux and Burgundies, price is merely not a qualitative step of a white wine worth. Eighty years ago leading Chinons deserved more than very first growth Bordeaux anyways. Here are a few of my own preferred Bordeaux & Burgundy Alternatives to the classics.
Charles Joguet Chinon– Perhaps more representative of traditional Bordeaux flavors than lots of current Cabernet Franc based white wines from Bordeaux itself.
Bernard Baudy Chinon– These 2 manufacturers are 1 and 1A for characterful, terroir driven expressions of ageable red white wine. Keep in mind that Chinon can be a little hard to consume in its youth.
Tahbilk Cabernet Sauvignon– Finding more typically styled Cabernets in the new world is no simple chore, but lets admit it– there is much modern-day white wine originating from Bordeaux today anyways.
Chateau d’Aydie Madiran– Often discovers blowsy and stealthily easy drinking in its youth, the micro-oxygenation makes this white wine friendly however make no error, this white wine has the guts to age gracefully for the very patient.
Selvapiana Chiantis– A different flavor profile here than the wines above, obviously, but the structure in specific of the Bucerchiale reserve is really similar to tight young Bordeaux and there are parallels in the method it ages.
Clos de la Roilette Fleurie– Especially the Vendage Tardive, if you can discover it these days it is a sure Burgundy cru lookalike for around $30. Naturally the regular bottling is great too, even in the non-2009 vintages.
Marcel Lapierre Morgon– An amazing mouthful of smooth scrumptious berries, with a zippy spinal column beneath. The wax dipped bottle adds some class and the wine definitely has the pedigree to back it up.
Produttori del Barbaresco– With a string of good vintages from 04-06 this is easily available and the 1978 is still consuming well. Evidence that not all Nebbiolo is simply a tannic mouthful in its youth, this is very drinkable young too, a mouthful of strawberry fruit.
Chateau Mont-Redon Chateauneuf du Pape– Often misrepresented as a light quaffing C-d-P and therefore still keeps a fair cost, this is a sophisticated example that softens perfectly in time.
Boutari Grand Reserve Naoussa– Perhaps the most unique earthy fragrance at maturity of all the wines here, Naoussa can be a little chewy and rough in its youth, however is constantly an excellent excuse to prepare Greek. And yes it is still around $20 and can last the exact same variety of years.